More pizza is coming out of the oven in Grant Park.
Firepit Pizza Tavern opened Wednesday in The Larkin mixed-use development at 519 Memorial Drive.
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The restaurant -- owned by chef and "Cutthroat Kitchen" winner Leslie Cohen -- offers a variety of appetizers, sandwiches, salads and pizzas, as well as a variety of beers and wines.
Other tenants at the 63,000 square-foot development The Larkin include Grant Park Market, from the team behind Candler Park Market , as well as the forthcoming Full Commission, Ramen Station, Kale Me Crazy and Woodward and Park from Robert Phalen , the chef behind Mary Hoopa's House of Fried Chicken & Oysters and One Eared Stag.
A Grant Park location of Athens-based Your Pie also recently opened in The George complex.
Firepit is open 11 a.m.-10 p.m. Sunday-Thursday and 11 a.m.-11 p.m. Friday-Saturday.
519 Memorial Drive, Atlanta. 404-495-4777, firepitatl.com/
Scroll down to see the menu for Firepit Pizza Tavern:
Credit: Yvonne Zusel
Credit: Yvonne Zusel
Credit: Yvonne Zusel
Credit: Yvonne Zusel
This is not your average mushroom pizza
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